DrAndrea Silva-Espinoza

Lecturer/Assistant Professor

School of Agriculture and Food Science

  • Lecturer/Assistant Professor
    School of Agriculture and Food Science
  • University College Dublin, School of Agriculture and Food Science, Science Centre - South Belfield Dublin 4

RESEARCH INTERESTS

Her research interest includes the development of new plant-based products and functional ingredients, considering different physicochemical properties with a healthy, cost-effective, and sustainable approach.

GRANTS

  • GRANT
    OBRSS Research Support Scheme
    University College Dublin (UCD)1 Nov 2024 - 31 Oct 2027
    People funded by this grant:
    • Silva-Espinoza A
  • PARTNERSHIP GRANT
    Healthy Oats: Closing the Circle: Optimising Parameters for Oat Growth, Bioactive Extraction, and Processing to Produce Sustainable Fortified Food-For-Health Products.
    Dept. Agriculture Food and the Marine (Dafm)1 Jul 2024 - 30 Jun 2028
    People funded by this grant: