ProfessorPaul McNulty
Emeritus Professor (RTA)
School of Biosystems and Food Engineering
- Emeritus Professor (RTA)School of Biosystems and Food Engineering
- 01 716 7483
- University College Dublin, School of Biosystems and Food Engineering
RESEARCH INTERESTS
Physical Properties of Biological Materials.
Utility of Irradiation in Food Preservation.
Energy Conservation in Mechanization and Automation Systems in Agriculture.
Utility of Vibratory Digging in Potato harvesting.
High Pressure Processing of Corn Kernels and Oilseeds.
Utility of Gas Pycnometry in measuring the bulk density of porous forage materials.
Extrusion Precision seeding using gel-dispersed seeds.
Flavour Release from foods: Elusive and Dynamic.
Global Warming and the Future of Planet Earth.
Texture Profile behaviour of various Foods.
Texture of foods using the Instron Universal Testing Machine with Liquid Nitrogen controlling the temperature.
Utility of Irradiation in Food Preservation.
Energy Conservation in Mechanization and Automation Systems in Agriculture.
Utility of Vibratory Digging in Potato harvesting.
High Pressure Processing of Corn Kernels and Oilseeds.
Utility of Gas Pycnometry in measuring the bulk density of porous forage materials.
Extrusion Precision seeding using gel-dispersed seeds.
Flavour Release from foods: Elusive and Dynamic.
Global Warming and the Future of Planet Earth.
Texture Profile behaviour of various Foods.
Texture of foods using the Instron Universal Testing Machine with Liquid Nitrogen controlling the temperature.